Genetic Studies
Disomic inheritance and reduced chromosome number in polyhaploids (e.g. dihaploids in potato) offer special advantage for their use in a variety of genetic studies. Using potato as an example, the uses of haploids in genetic studies can be listed as follows : (i) Using haploids for a study of isozymes through electrophoresis, a number of genes for several isozymes were identified in potato. Progress has also been made in determining the number of genes for other traits like disease resistance and other agronomic traits. (ii) Using haploids in potato, heritability was also determined for several traits like specific gravity, glucose concentration, tuber dormancy, total yield and tuber weight.


