Fajan’s rules
The polarisation of anion takes place when two oppositely charged ions approach each other. The polarisation of an ions is favoured by large size of the ions, small cation and large anion, nature of the solvents and nature of the cation
Fat
A mixture of lipids, chiefly triglycerides, that is solid at normal body temperatures. Fats occur widely in plants and animals as a means of storing food energy having twice the calorific value of carbohydrates. In mammals, fat is deposited in a layer beneath the skin (subcutaneous fat) and deep within the body as a specialized adipose tissue. Fats derived from plants and fish generally have a greater proportion of unsaturated fatty acids than those from mammals. Their melting points thus tend to be lower, causing a softer consistency at room temperature. Highly unsaturated fats are liquid at room temperature and are therefore more properly called oils


