Carbon dioxide. (CO2).
A colourless gas obtained by the action of dilute acids on metallic carbonates. It is used moderately soluble in water and gives carbonic acid (H2CO3). It is used in soda water and aerated water. It is used in the manufacture of sugar, white lead, washing soda (Solvay’s process). A solid carbon dioxide known as dry ice and is used as coolant. It is also used to extinguish fire.
Carbonic anhydrase.
A very important enzyme which reversibly catalyses the reaction


